FRIED CALAMARY HEADS | 39

FRIED SHRIMPS | 40

FRIED CALAMARY | 39

FRIED SHRIMPS | 42
COATED IN SESAME SEADS

CALAMARY A LA PLANCHA | 42

SEABREAM CEVICHE | 52
HERBS, onion SPICEY pepper, Tomato seeds & almonds on cream fresh

SCALLOPS A LA PLANCHA | 62

CALAMARY HEADS SALAD | 52
FRIED CALAMRY, GINGER, ROQUETTE AND TARYAKI SAUCE (SPICY)

FISH AND CHIPS | 82

FETTUCCINE SALMON | 89
FETTUCCINE BUTTER GARLIC AND CREAM, OR SPICY TOMATO SAUCE

FRIED ST. PETER’S FISH | 99

TROUT | 109
GRILLED WITHOUT THE MAIN SPINE

TROUT | 124
BUTTER GARLIC SAUCE, CREAM AND ALMONDS

SALMON FILLET | 112
GRILLED / BAKED WITH BUTTER OR OLIVE OIL

SALMON FILLET | 121
BUTTER GARLIC SAUCE, CREAM AND ALMONDS

FRIED GROUPER | 115
DICED FILLET

SEABREAM | 109
GRILLED WITHOUT THE MAIN SPINE/ DEEP FRIED /BAKED WITH BUTTER OR OLIVE OIL

SEABASS | 118
GRILLED WITHOUT THE MAIN SPINE/ DEEP FRIED /BAKED WITH BUTTER OR OLIVE OIL

GREY MULLET | 109
GRILLED WITHOUT THE MAIN SPINE/ DEEP FRIED /BAKED WITH BUTTER OR OLIVE OIL

GRILLED GROUPER AND SALMON KEBAB | 119
GLUTEN FREE

SEABREAM FILLET | 135
GRILLED / BAKED WITH BUTTER OR OLIVE OIL

SEABASS FILLET | 139
GRILLED / BAKED WITH BUTTER OR OLIVE OIL

FRIED CALAMARY HEADS | 89

SHRIMP & CALAMARY PASTA | 95
FETTUCCINE BUTTER GARLIC & CREAM/ SPICY TOMATO SAUCE

FRIED SHRIMPS & CALAMARY HEADS | 95

FRIED CALAMRY | 105

SHRIMPS A LA PLANCHA / FRIED | 97

FRIED CALAMRY MIX / SHRIMPS & CALAMARY | 99/102

FRIED SHRIMPS | 99
COATED IN SESAME SEEDS

FRIED SEAFOOD MIX | 105

CALAMARY / SHRIMPS AND CALAMARY  | 99/105
A LA PLANCHA

MUSSULES MARNIER | 105
MUSSELS WITH BUTTER, WINE, GARLIC AND ONIONS

SHRIMP | 107
IN GARLIC BUTTER & CREAM SAUCE

SHRIMP | 102
IN TOAMATO SAUCE/ COCONUT CREAM & GINGER

SHRIMP AND CALAMRY | 115
IN GARLIC BUTTER & CREAM SAUCE

SCALLOPS & SHRIMPS | 119/129
GRILLED / BUTTER GARLIC & CREAM

SCALLOPS | 129/139
GRILLED/BUTTER GARLIC & CREAM

SEAFOOD PAN (FOR A COUPLE) | 269
MUSSELS, SHRIMPS, CALAMRY, CALAMRY HEADS IN A BUTTER & WHITH WINE SOUCE

Bavarian cake | 32
Homemade secret recipe

Malabi | 29
Coconut cream with a scent of rosewater, vegen delicacy

crack pie | 37
oatmeal pie served with cream fresh

Classic creme brulee | 36
French brulee with brown sugar crust

Coconut ice cream | 42
Creamy coconut ice cream Chocolate cookie

filled with rich mascrapone cheese | 39
with a splash of solted caramel snd chocolate crambel

Hot fudge chocolate cake | 37
Homemade warm chocolate cake fillde and coted with dellicious chocolate